Self Watering Balcony Garden
Posted on 30 March 2010
If you like gardening and you’ve read much, you’ve probably read from may different sources ev that container gardening is easy.
Well, everything is relative. container gardening is not back breaking hard work. You’re not breaking up rock hard soil or trying to turn dry clay and you don’tneed to week for hours on your hands and knees , but if you want great tasting and abundantly producing herbs and vegetables, container gardening isn’t easy at all.
Yes, you can keep them alive, but when vegetables and herbs get seriously stressed they don’t really forgive you. And what does it take to seriously stress your container garden? Usually its about water and food and most often it’s about allowing your containers to dry out. Yes, you can water them when you get back from that one weekend you took off all summer, and they might look ok, but they’re not.
That’s why the new H’Urban Garden self watering kitchen garden is such a fabulous idea. With and abundant 18 gallon reservoir and the ongoing replenishment of nutrients, you can grow anything from tomatoes to basil and get outstanding results. And it’s all because your kitchen garden will grow without any stress to your plants or to you. Self watering – now that’s what you need.
Most of the greens you’ll grow – from spinach to lettuces to basil are all what are short season annuals. This means they are ‘wired’ to sprout, put on an abundance of green growth (that’s what we’re eating) flower, set seed and die, all in one year. It’s the job that nature gave them to set those seeds and if your plants are allowed to wilt dangerously from a lack of water, their biological clock is kicked into high gear and they’re quickly leave the stage of green growth prematurely and “bolt” to seed.
To learn more about growing a lush and delicious crop of vegetables and herbs using the self watering, self feeding H’Urban Garden System check out the site at www.hurbangarden.com
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